April 10, 2011

french velvet

this has got to be the favorite for all the men in the household...
and the best part is? it's so easy to make, and tastes delicious.

French Velvet

½ cup butter
¾ cup sugar
2 squares unsweetened chocolate (melt in microwave)
2 eggs
1 cup whipping cream (whipped)
1-9" pie shell

Cream butter and sugar, stir in melted chocolate.  Add 1 egg and beat for 5 minutes.  Add 2nd egg and beat for 5 minutes.  Fold whipping cream into chocolate mixture and place in pie shell.  Chill for 2 hours.  (Todd likes graham cracker crust).


Marin said...

that IS easy. i like easy and delicious, thats how everything should be

Kinsale said...

That looks so GOOD!!! I think i could even make that one!